Sour cream: cups to grams

1 cup = 230 g

8.11 oz per US cup · 14.4 g per tablespoon · 4.8 g per teaspoon

230 grams

Sour cream: 1 US cup = 230 g

230 g on the scale
  • 8.11 oz
  • 16 tbsp
  • 48 tsp
  • 237 ml

Sour cream: cups to grams

VolumeGramsOunces
2 cups460 g16.2 oz
1 cup230 g8.11 oz
¾ cup173 g6.08 oz
⅔ cup153 g5.41 oz
½ cup115 g4.06 oz
⅓ cup76.7 g2.7 oz
¼ cup57.5 g2.03 oz
2 tbsp28.8 g1.01 oz
1 tbsp14.4 g0.51 oz
1 tsp4.8 g0.17 oz

Grams to cups

GramsUS cupsTablespoons
25 g0.11 (⅛)1.7
50 g0.22 (¼)3.5
100 g0.43 (⅜)7
150 g0.65 (⅔)10.4
200 g0.87 (⅞)13.9
250 g1.09 (1⅛)17.4
500 g2.17 (2⅛)34.8

Nutrition per cup

Calories455
Protein5.5 g
Carbs10.6 g
Fat44.6 g

Per 100 g: 198 kcal, 2.4 g protein, 4.6 g carbs, 19.4 g fat (rounded, USDA FoodData Central). Add it to a whole recipe with the recipe calorie calculator.

Cup weights assume the cup is filled gently and leveled with a knife. Packing or scooping can add 10–25%, so for baking, weigh sour cream if you can.

Other dairy & fat conversions

Questions cooks ask

How many grams is 1 cup of sour cream?

One US cup (236.6 ml) of sour cream weighs about 230 g. Half a cup is 115 g and a quarter cup 57.5 g.

How many grams is a tablespoon of sour cream?

About 14.4 g per US tablespoon and 4.8 g per teaspoon.

How many cups is 100 g of sour cream?

About 0.43 US cups (⅜ cup). 250 g is 1.09 cups.

How many calories are in a cup of sour cream?

About 455 kcal per cup (198 kcal per 100 g), with 5.5 g protein, 10.6 g carbohydrate and 44.6 g fat, based on USDA FoodData Central values.