Cheddar, grated: cups to grams

1 cup = 113 g

3.99 oz per US cup · 7.1 g per tablespoon · 2.4 g per teaspoon

113 grams

Cheddar, grated: 1 US cup = 113 g

113 g on the scale
  • 3.99 oz
  • 16 tbsp
  • 48 tsp
  • 237 ml

Cheddar: cups to grams

VolumeGramsOunces
2 cups226 g7.97 oz
1 cup113 g3.99 oz
¾ cup84.8 g2.99 oz
⅔ cup75.3 g2.66 oz
½ cup56.5 g1.99 oz
⅓ cup37.7 g1.33 oz
¼ cup28.3 g1 oz
2 tbsp14.1 g0.5 oz
1 tbsp7.1 g0.25 oz
1 tsp2.4 g0.08 oz

Grams to cups

GramsUS cupsTablespoons
25 g0.22 (¼)3.5
50 g0.44 (½)7.1
100 g0.88 (⅞)14.2
150 g1.33 (1⅓)21.2
200 g1.77 (1¾)28.3
250 g2.21 (2¼)35.4
500 g4.42 (4⅜)70.8

Nutrition per cup

Calories455
Protein28.1 g
Carbs1.5 g
Fat37.4 g

Per 100 g: 403 kcal, 24.9 g protein, 1.3 g carbs, 33.1 g fat (rounded, USDA FoodData Central). Add it to a whole recipe with the recipe calorie calculator.

Cup weights assume the cup is filled gently and leveled with a knife. Packing or scooping can add 10–25%, so for baking, weigh cheddar if you can.

Other dairy & fat conversions

Questions cooks ask

How many grams is 1 cup of cheddar, grated?

One US cup (236.6 ml) of cheddar, grated weighs about 113 g. Half a cup is 56.5 g and a quarter cup 28.3 g.

How many grams is a tablespoon of cheddar?

About 7.1 g per US tablespoon and 2.4 g per teaspoon.

How many cups is 100 g of cheddar?

About 0.88 US cups (⅞ cup). 250 g is 2.21 cups.

How many calories are in a cup of cheddar?

About 455 kcal per cup (403 kcal per 100 g), with 28.1 g protein, 1.5 g carbohydrate and 37.4 g fat, based on USDA FoodData Central values.