Granulated sugar: cups to grams

1 cup = 200 g

7.05 oz per US cup · 12.5 g per tablespoon · 4.2 g per teaspoon

200 grams

Granulated sugar: 1 US cup = 200 g

200 g on the scale
  • 7.05 oz
  • 16 tbsp
  • 48 tsp
  • 237 ml

Granulated sugar: cups to grams

VolumeGramsOunces
2 cups400 g14.1 oz
1 cup200 g7.05 oz
¾ cup150 g5.29 oz
⅔ cup133 g4.7 oz
½ cup100 g3.53 oz
⅓ cup66.7 g2.35 oz
¼ cup50 g1.76 oz
2 tbsp25 g0.88 oz
1 tbsp12.5 g0.44 oz
1 tsp4.2 g0.15 oz

Grams to cups

GramsUS cupsTablespoons
25 g0.13 (⅛)2
50 g0.25 (¼)4
100 g0.5 (½)8
150 g0.75 (¾)12
200 g1 (1)16
250 g1.25 (1¼)20
500 g2.5 (2½)40

Nutrition per cup

Calories774
Protein0 g
Carbs200 g
Fat0 g

Per 100 g: 387 kcal, 0 g protein, 100 g carbs, 0 g fat (rounded, USDA FoodData Central). Add it to a whole recipe with the recipe calorie calculator.

Cup weights assume the cup is filled gently and leveled with a knife. Packing or scooping can add 10–25%, so for baking, weigh granulated sugar if you can.

Other sugar & syrup conversions

Questions cooks ask

How many grams is 1 cup of granulated sugar?

One US cup (236.6 ml) of granulated sugar weighs about 200 g. Half a cup is 100 g and a quarter cup 50 g.

How many grams is a tablespoon of granulated sugar?

About 12.5 g per US tablespoon and 4.2 g per teaspoon.

How many cups is 100 g of granulated sugar?

About 0.5 US cups (½ cup). 250 g is 1.25 cups.

How many calories are in a cup of granulated sugar?

About 774 kcal per cup (387 kcal per 100 g), with 0 g protein, 200 g carbohydrate and 0 g fat, based on USDA FoodData Central values.