Agave syrup: cups to grams
1 cup = 336 g
11.9 oz per US cup · 21 g per tablespoon · 7 g per teaspoon
336 grams
Agave syrup: 1 US cup = 336 g
- 11.9 oz
- 16 tbsp
- 48 tsp
- 237 ml
Agave syrup: cups to grams
| Volume | Grams | Ounces |
|---|---|---|
| 2 cups | 672 g | 23.7 oz |
| 1 cup | 336 g | 11.9 oz |
| ¾ cup | 252 g | 8.89 oz |
| ⅔ cup | 224 g | 7.9 oz |
| ½ cup | 168 g | 5.93 oz |
| ⅓ cup | 112 g | 3.95 oz |
| ¼ cup | 84 g | 2.96 oz |
| 2 tbsp | 42 g | 1.48 oz |
| 1 tbsp | 21 g | 0.74 oz |
| 1 tsp | 7 g | 0.25 oz |
Grams to cups
| Grams | US cups | Tablespoons |
|---|---|---|
| 25 g | 0.07 (⅛) | 1.2 |
| 50 g | 0.15 (⅛) | 2.4 |
| 100 g | 0.3 (⅓) | 4.8 |
| 150 g | 0.45 (½) | 7.1 |
| 200 g | 0.6 (⅝) | 9.5 |
| 250 g | 0.74 (¾) | 11.9 |
| 500 g | 1.49 (1½) | 23.8 |
Nutrition per cup
Calories1,042
Protein0.3 g
Carbs257 g
Fat1.7 g
Per 100 g: 310 kcal, 0.1 g protein, 76.4 g carbs, 0.5 g fat (rounded, USDA FoodData Central). Add it to a whole recipe with the recipe calorie calculator.
Cup weights assume the cup is filled gently and leveled with a knife. Packing or scooping can add 10–25%, so for baking, weigh agave syrup if you can.
Other sugar & syrup conversions
Questions cooks ask
How many grams is 1 cup of agave syrup?
One US cup (236.6 ml) of agave syrup weighs about 336 g. Half a cup is 168 g and a quarter cup 84 g.
How many grams is a tablespoon of agave syrup?
About 21 g per US tablespoon and 7 g per teaspoon.
How many cups is 100 g of agave syrup?
About 0.3 US cups (⅓ cup). 250 g is 0.74 cups.
How many calories are in a cup of agave syrup?
About 1,042 kcal per cup (310 kcal per 100 g), with 0.3 g protein, 257 g carbohydrate and 1.7 g fat, based on USDA FoodData Central values.