Rolled oats: cups to grams

1 cup = 90 g

3.17 oz per US cup · 5.6 g per tablespoon · 1.9 g per teaspoon

90 grams

Rolled oats: 1 US cup = 90 g

90 g on the scale
  • 3.17 oz
  • 16 tbsp
  • 48 tsp
  • 237 ml

Rolled oats: cups to grams

VolumeGramsOunces
2 cups180 g6.35 oz
1 cup90 g3.17 oz
¾ cup67.5 g2.38 oz
⅔ cup60 g2.12 oz
½ cup45 g1.59 oz
⅓ cup30 g1.06 oz
¼ cup22.5 g0.79 oz
2 tbsp11.3 g0.4 oz
1 tbsp5.6 g0.2 oz
1 tsp1.9 g0.07 oz

Grams to cups

GramsUS cupsTablespoons
25 g0.28 (¼)4.4
50 g0.56 (½)8.9
100 g1.11 (1⅛)17.8
150 g1.67 (1⅔)26.7
200 g2.22 (2¼)35.6
250 g2.78 (2¾)44.4
500 g5.56 (5½)88.9

Nutrition per cup

Calories341
Protein11.9 g
Carbs60.9 g
Fat5.8 g

Per 100 g: 379 kcal, 13.2 g protein, 67.7 g carbs, 6.5 g fat (rounded, USDA FoodData Central). Add it to a whole recipe with the recipe calorie calculator.

Cup weights assume the cup is filled gently and leveled with a knife. Packing or scooping can add 10–25%, so for baking, weigh rolled oats if you can.

Other flour & starch conversions

Questions cooks ask

How many grams is 1 cup of rolled oats?

One US cup (236.6 ml) of rolled oats weighs about 90 g. Half a cup is 45 g and a quarter cup 22.5 g.

How many grams is a tablespoon of rolled oats?

About 5.6 g per US tablespoon and 1.9 g per teaspoon.

How many cups is 100 g of rolled oats?

About 1.11 US cups (1⅛ cup). 250 g is 2.78 cups.

How many calories are in a cup of rolled oats?

About 341 kcal per cup (379 kcal per 100 g), with 11.9 g protein, 60.9 g carbohydrate and 5.8 g fat, based on USDA FoodData Central values.