Dry breadcrumbs: cups to grams

1 cup = 108 g

3.81 oz per US cup · 6.8 g per tablespoon · 2.3 g per teaspoon

108 grams

Dry breadcrumbs: 1 US cup = 108 g

108 g on the scale
  • 3.81 oz
  • 16 tbsp
  • 48 tsp
  • 237 ml

Dry breadcrumbs: cups to grams

VolumeGramsOunces
2 cups216 g7.62 oz
1 cup108 g3.81 oz
¾ cup81 g2.86 oz
⅔ cup72 g2.54 oz
½ cup54 g1.9 oz
⅓ cup36 g1.27 oz
¼ cup27 g0.95 oz
2 tbsp13.5 g0.48 oz
1 tbsp6.8 g0.24 oz
1 tsp2.3 g0.08 oz

Grams to cups

GramsUS cupsTablespoons
25 g0.23 (¼)3.7
50 g0.46 (½)7.4
100 g0.93 (⅞)14.8
150 g1.39 (1⅜)22.2
200 g1.85 (1⅞)29.6
250 g2.31 (2⅓)37
500 g4.63 (4⅝)74.1

Nutrition per cup

Calories427
Protein14.5 g
Carbs77.7 g
Fat5.7 g

Per 100 g: 395 kcal, 13.4 g protein, 71.9 g carbs, 5.3 g fat (rounded, USDA FoodData Central). Add it to a whole recipe with the recipe calorie calculator.

Cup weights assume the cup is filled gently and leveled with a knife. Packing or scooping can add 10–25%, so for baking, weigh dry breadcrumbs if you can.

Other flour & starch conversions

Questions cooks ask

How many grams is 1 cup of dry breadcrumbs?

One US cup (236.6 ml) of dry breadcrumbs weighs about 108 g. Half a cup is 54 g and a quarter cup 27 g.

How many grams is a tablespoon of dry breadcrumbs?

About 6.8 g per US tablespoon and 2.3 g per teaspoon.

How many cups is 100 g of dry breadcrumbs?

About 0.93 US cups (⅞ cup). 250 g is 2.31 cups.

How many calories are in a cup of dry breadcrumbs?

About 427 kcal per cup (395 kcal per 100 g), with 14.5 g protein, 77.7 g carbohydrate and 5.7 g fat, based on USDA FoodData Central values.