Carrot, grated: cups to grams

1 cup = 110 g

3.88 oz per US cup · 6.9 g per tablespoon · 2.3 g per teaspoon

110 grams

Carrot, grated: 1 US cup = 110 g

110 g on the scale
  • 3.88 oz
  • 16 tbsp
  • 48 tsp
  • 237 ml

Carrot: cups to grams

VolumeGramsOunces
2 cups220 g7.76 oz
1 cup110 g3.88 oz
¾ cup82.5 g2.91 oz
⅔ cup73.3 g2.59 oz
½ cup55 g1.94 oz
⅓ cup36.7 g1.29 oz
¼ cup27.5 g0.97 oz
2 tbsp13.8 g0.49 oz
1 tbsp6.9 g0.24 oz
1 tsp2.3 g0.08 oz

Grams to cups

GramsUS cupsTablespoons
25 g0.23 (¼)3.6
50 g0.45 (½)7.3
100 g0.91 (⅞)14.5
150 g1.36 (1⅜)21.8
200 g1.82 (1⅞)29.1
250 g2.27 (2¼)36.4
500 g4.55 (4½)72.7

Nutrition per cup

Calories45.1
Protein1 g
Carbs10.6 g
Fat0.2 g

Per 100 g: 41 kcal, 0.9 g protein, 9.6 g carbs, 0.2 g fat (rounded, USDA FoodData Central). Add it to a whole recipe with the recipe calorie calculator.

Other fruit & veg conversions

Questions cooks ask

How many grams is 1 cup of carrot, grated?

One US cup (236.6 ml) of carrot, grated weighs about 110 g. Half a cup is 55 g and a quarter cup 27.5 g.

How many grams is a tablespoon of carrot?

About 6.9 g per US tablespoon and 2.3 g per teaspoon.

How many cups is 100 g of carrot?

About 0.91 US cups (⅞ cup). 250 g is 2.27 cups.

How many calories are in a cup of carrot?

About 45.1 kcal per cup (41 kcal per 100 g), with 1 g protein, 10.6 g carbohydrate and 0.2 g fat, based on USDA FoodData Central values.