Vanilla extract: cups to grams

1 cup = 208 g

7.34 oz per US cup · 13 g per tablespoon · 4.3 g per teaspoon

208 grams

Vanilla extract: 1 US cup = 208 g

208 g on the scale
  • 7.34 oz
  • 16 tbsp
  • 48 tsp
  • 237 ml

Vanilla extract: cups to grams

VolumeGramsOunces
2 cups416 g14.7 oz
1 cup208 g7.34 oz
¾ cup156 g5.5 oz
⅔ cup139 g4.89 oz
½ cup104 g3.67 oz
⅓ cup69.3 g2.45 oz
¼ cup52 g1.83 oz
2 tbsp26 g0.92 oz
1 tbsp13 g0.46 oz
1 tsp4.3 g0.15 oz

Grams to cups

GramsUS cupsTablespoons
25 g0.12 (⅛)1.9
50 g0.24 (¼)3.8
100 g0.48 (½)7.7
150 g0.72 (¾)11.5
200 g0.96 (1)15.4
250 g1.2 (1¼)19.2
500 g2.4 (2⅜)38.5

Nutrition per cup

Calories599
Protein0.2 g
Carbs26.4 g
Fat0.2 g

Per 100 g: 288 kcal, 0.1 g protein, 12.7 g carbs, 0.1 g fat (rounded, USDA FoodData Central). Add it to a whole recipe with the recipe calorie calculator.

Other liquid conversions

Questions cooks ask

How many grams is 1 cup of vanilla extract?

One US cup (236.6 ml) of vanilla extract weighs about 208 g. Half a cup is 104 g and a quarter cup 52 g.

How many grams is a tablespoon of vanilla extract?

About 13 g per US tablespoon and 4.3 g per teaspoon.

How many cups is 100 g of vanilla extract?

About 0.48 US cups (½ cup). 250 g is 1.2 cups.

How many calories are in a cup of vanilla extract?

About 599 kcal per cup (288 kcal per 100 g), with 0.2 g protein, 26.4 g carbohydrate and 0.2 g fat, based on USDA FoodData Central values.